Hiring for your Automated Bakery?
BAKERY RECRUITERS
We can Help!
Automated Bakeries use robotics, recipe-driven technology, and integrated systems to handle tasks from ingredient mixing and dough shaping to baking, cooling, packaging, and palletizing, boosting efficiency, consistency, and hygiene while cutting labor costs.
These systems manage everything from precise ingredient scaling and automated mixing to robotic handling for delicate items like cakes or heavy-duty tasks like palletizing, creating a seamless, high-volume production line for various baked goods.
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Automated Bakeries produce:
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Hotdog Buns / Hamburger Buns
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Hoagies / Rolls
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Sliced Bread / Loaf Bread
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Tortillas / Pizza Crust
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Flat Breads / Pita
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Bread Sticks / Croissants
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English Muffins / Biscuits / Bagels
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Cinnamon Rolls / Danishes/ Pastries
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Cheesecakes / Flan
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Cookies / Crackers / Donuts
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Layer Cakes / Sheet Cakes
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4-Inch round Cakes: 2-4 servings
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6-Inch round Cakes: 4-10 servings
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8-Inch round Cakes: 12-20 servings
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10-Inch round Cakes: 20-30 servings
WE RECRUIT AND PLACE:
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Plant Managers
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Operations Managers
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Production Managers
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Mixing Supervisors
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Production Supervisors
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Bakery Managers
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Head Bakers
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Lead Bakers
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QA Supervisors (PCQI / SQF / BRC)
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Sanitation Supervisors
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Maintenance Managers
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Maintenance Supervisors
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Maintenance Mechanics
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Maintenance Technicians
Headhunters for Bakery, Confectionery & Snacks
Bakery Recruiters supports the Baking, Confectionery, and Snack foods sector in the United States.
Whether you are growing and expanding or simply backfilling open positions - we can connect you with Remarkable Bakery talent.
Our clients make delicious products like:
Breads and Savory:
Artisan Breads, Hamburger Buns, Bagels, Hotdog Buns, Baguettes, Sandwich Bread, Croissants, Loaf Breads, Rolls, Biscuits, Tortillas, Flat Bread, Pizza Crust, Cracker, Wraps
Sweet Desserts:
Glazed Donuts, Chocolate Donuts, Powdered Sugar Donuts, Cinnamon Rolls, Pastries, Baked Pies, Gem Donuts, Fried Pies, Cakes, Sheet Cakes, Layer Cakes, Cupcakes, Frozen Cakes, Cookies, Bars, Brownies, Muffins, Tarts, Ring Cakes, Loaf Cakes, Crepes, Danish, Cheesecake, Scones, Desserts, Snack Cakes, Crisps, Sweet Goods, Doughnuts, Sweet Rolls, Coffee Cakes
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Ingredients
Mixes, Bases, Glazes, Smears, Fillings, Toppings, Icings, Fondant, Confectionary, Sauces, Spreads, Fruit Preparations, Jellies, Preserves, Buttercream Icings, Fruit, Fillings, Flavors, Fusions, Jellies, Jams, Fudge, Cream Cheese, Ganache, Batters, Pairings, Nuts, Seeds, Dry Mixes, Fruit Fillings, Flavored Icings, Crème Filings
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Our Clients package items for:
Supermarkets, Convenience Stores (C-Stores), Drug Stores, In-Store Bakeries (ISB), Mass Merchants, Discount Clubs, Value Retail, Food Service, Vending, Military, Private Label, Co-Packing, Contract Manufacturing, Restaurant, Institutional, Colleges, University, K-12 Educational, Traditional Grocery, Food Service, Custom Industrial, Bakery Distributors, Retail Products, Coffee Shops, Donut Shops, Co-Manufacturing
Our Clients keep it Clean:
Non-Dairy, Gluten Free, Non-GMO, Kosher, Halal,
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Our clients have vast Capabilities:
Fresh, Ready-to-Eat, Par-Baked, Frozen, Thaw-N-Bake, Scoop-N-Bake, Thaw-N-Sell, Ready-to-Use, Ready-to-Whip, Grab-and-Go, Single Serves, Club Packs, Family Packs, Bag Doughnuts, Mini-Donuts